HEMALOJE · 2026
Harvest 2026: from the grove to the mill.
The announced period for the family Cobrançosa harvest was 19–29 October 2026. The project plans to pick the olives by hand directly from the trees and bring them to the mill within 24 hours. Production quantities and yield will be published once confirmed.
VarietyCobrançosa
CultivationFamily-run, no chemical treatments
HarvestBy hand
ProductionFigures to follow
Harvest 2026
A photo journal will document the nets, tools, picking, transport, mill and bottling. Production from different plots will be presented separately.